Love this place, we get the marinated galbi. The side dishes are always amazing. They sometimes give raw marinated crab as a side. The japchae and seafood pancake are great as well. Friendly service. Warm atmosphere.

If you're looking for the superb service you're looking at the wrong place, however if you are looking for heartwarming belly filling meal you're in the right place. We showed up for a late dinner ordered the Seolleongtang and one order of the Saeng Galbi. The Seolleongtang was good, as always you adjust your seasoning to taste. The Galbi was tender, juicy and flavorful even though it was cooked inside and not table top. This establishment is not known for nice service but it gives a traditional old style Korean restaurant feel. My girlfriend didn't like how she felt like we are being rushed out, however the sea of banchan and the food that came made her forget about that. Just know what you're looking and have the right expectations for it! Very solid restaurant on my book.

This is officially my new favorite Korean restaurant. The food is so good and the service is goo notch. I came here with my parents and got their soondubu jjigae, mul nangmyeon, stir fried tteokbokki with squid, and thinly sliced beef for the grill (I forgot to take a photo of the menu). I absolutely loved their soondubu jjigae. It was full of clams, shrimp had an egg in there, and it came with a bowl of rice. It also came with a free steamed egg and I believe kimchi stew. I was most impressed with their Banchan. There were raw clams, marinated raw crabs, and had such a variety of dishes. They do grill the meat for you, so you won't need to worry about accidentally messing it up. But overall, for all that food, our total came to be $145, and we had to take 2 of them home for leftovers! In terms of the decor, it's very much a basic old-school type of vibe. It's a bit dark at the table, but there is plenty of room, and the restaurant is very cozy. The waitresses also speak both Chinese and Korean, and their menu has Chinese next to the items. My parents raved about this place afterward, so I'll definitely be coming back soon.

Huge portions. Fresh ingredients. Bountiful banchans. Tasty! Convenient bell at each table to flag down your waitstaff. Very popular and busy.

This is a great kbbq spot in queens if you're also looking for an authentic Korean kinda dated restaurant vibe. I personally prefer this over the more modern and flashier kbbq restaurants. It was my first time here and def will not be my last! I loved all the banchan they gave as that isn't usual these days. They even gave marinated crab banchan!! I forgot to take photos of the marinated galbi and other short rib we ordered but it was great! I felt like it was pretty worth it for the quality but also the banchans themselves. The ladies working were also super sweet and friendly although they were hard to flag down sometimes. I'll def come back here!

Have not been here since my parents had soured on it. They were known for their lunch specials and the bountiful ban chan but I guess for a while they were being a little chintzy. There are so many other Korean restaurants in Queens so there is no need to go where ban chan is not plentiful. As an aside, shame on those LI "Korean" restaurants that charge for ban chan (appetizers), a big part of the Korean food eating experience is the INCLUDED appetizers. So we went and tried this place again. As you can see, ban chan was not lacking. It was tasty and when replenished when asked. I ordered the Ttaro gukbap which is a homey soup that comforts your tummy. It was just the right amount of spice, filled with vegetables noodles and whatever else is in there. Really enjoyed it! As with all restaurants, the prices have gone up but can't blame the restaurant for that. Great place to grab a Korean lunch special!

Pretty solid Korean restaurant. We came for lunch and they have a LOT of lunch specials. I usually do not take pictures of menus but 3 pages of lunch specials. Had to take pics of that. The name of this restaurant means Galbi Town but we usually do not order the galbi as we like some of their other dishes better. We order ojingoe dolpan (squid, vegetables and rice in a lot plate) and ttaro gukbap (bean sprouts, noodles in spicy soup). Very traditional dishes and enjoyable. Friends seemed to enjoy their dishes. They gave a good amount of banchan (complimentary side dishes) although there were 5 of us so picture is a little misleading. PRO tip: you can ask for refills of the banchan that you like even though it is free (just don't go overboard). Service was a little slow but not horrible. Interior is your typical Korean upscale IKEA vibe. Overall pretty solid.

It's been awhile! I love their yukgyejang. This is my go to place for that soup. Hands down best one with classic ingredients. I hate when places put their own twist to the soup. As always comes with good variety of side dishes! The other dish is a must try is their dolpan bibimbab. Most places have a hot stone bowl but here it's a hot stone plate. So good!